2001 Quinault l'Enclos

Yet another Merlot, over 80% in this Bordeaux. It seems to me to be still a bit young to drink. The tannins are still showing and the fruit is buried a bit underneath it all until they come through in the finish. Rasberry and plum were the most notable flavors. I had this right after the Jayson (see other note) and then had the Jayson again right after this. The Quinault was a classical French Bordeaux style and showed some structure and balance and I believe will improve for another five years. The Jayson, it may be good in five years, but I would not expect much chance of better.

Back in awhile.

leh

2005 Jayson Red Wine (Pahlmeyer)

Big smooth creamy merlot, with enough elements to make for a very nice experience. I will admit that most merlot dominant wines are not in my wheel house. I like things dry and the trend in California making merlot more "drinkable" moved it from dry to a sweeter and in my mind less complex and ultimately less enjoyable wine. All that said, one of my favorite French Bordeaux is Angleus, which is almost always 60% or more Merlot. This is a move back in the right direction, although not as far as I as an individual would hope. It is better than just a drinkable wine. It has some nuance to it with a nice nose.

Another new add to the site, I put a label in. Not sure I will have the ambition to do this everytime, but it does make it look more professional.

Back in awhile.

leh